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Heinz First Steps Multigrain with Cauliflower Broccoli & Cheese For Babies 200g

Description & Key Features

Age Appropriateness

Crafted for infants 6 months and older, this savory multigrain cereal supports early weaning with gentle textures and flavors.

Flavor & Ingredients

A wholesome blend featuring multigrains (rice, maize—and in some variants oats, wheat, barley) mixed with vegetables and cheese. It includes cauliflower, broccoli, spinach, and onion alongside cheese, delivering savory satisfaction and nutrition.

Nutrient Fortification

This cereal is enriched with iron, calcium, vitamins A, C, D, E, and a suite of B vitamins plus zinc, supporting growth, immunity, and cognitive development.

Amount of Vegetables

It packs a significant veggie punch: approximately 46–47 g of vegetables per 100 g of dry cereal—including 29 g cauliflower and 12–13 g broccoli, providing real nutritional value.

Texture & Eating Experience

Engineered to be smooth yet contain small lumps, it gently introduces texture and supports early chewing development.

Clean & Trustworthy Formulation

Free from artificial colors, flavors, and preservatives.

Lumped in as gluten-free and suitable for vegetarians.

Iron included to support normal cognitive development.

Convenience & Packaging

The 200 g tub is packaged in a protective atmosphere, includes a handy scoop, and yields around 10 servings—making it both practical and parent-friendly.

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Nutrition Snapshot (Per Serving)

Based on McGrocer (20 g dry cereal)

Nutrient Amount per Serve % of LRV*

Energy ~83 kcal –

Fat ~1.4 g –

Saturates ~0.6 g –

Carbohydrate 14 g –

Sugars ~2.1 g –

Fibre ~0.8 g –

Protein ~3.1 g –

Salt ~0.16 g –

Vitamin A 96 µg ~24 %

Vitamin D 1.6 µg ~16 %

Vitamin C 7 mg ~28 %

Thiamin (B1) 0.14 mg ~28 %

Riboflavin (B2) 0.20 mg ~25 %

Niacin 2.2 mg ~24 %

B6 0.16 mg ~23 %

Folic Acid 22 µg ~22 %

Vitamin B12 0.16 µg ~23 %

Calcium 98 mg ~25 %

Iron 1.1 mg ~18 %

Zinc 0.9 mg ~23 %

Based on other sources (18 g cereal + 70 ml milk)

Energy: ~116 kcal

Protein: ~2.6 g

Carbs: ~20 g (sugars ~6.8 g)

Fat: ~2.6 g (saturates ~0.9 g)

Vitamins & minerals: Vitamin C ~13 mg (≈52 % LRV), Vitamin A ~123 µg (≈31 %), Vitamin D ~2.5 µg (≈25 %), Iron ~2 mg (≈33 %), Calcium ~89 mg (≈22 %), Zinc ~1.2 mg (≈30 %)

Approx. 11 portions per tub when prepared with milk.

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Benefits at a Glance

Savory Veggie Choice: Introduces cauliflower, broccoli, and cheese—great for expanding flavor profiles.

Nutrient-Rich: Fortified with vitamins and minerals to support healthy development.

Real Vegetables: Offers a generous amount of actual vegetables per serving.

Gently Chunky: Helps little ones transition into textured eating.

Clean & Inclusive: No artificial additives, gluten-free, and suitable for vegetarians.

Parent-Friendly: Easy to prepare, includes a scoop, and offers multiple servings per tub.

Supportive of Development: Iron supports cognitive function; calcium/Vitamin D contribute to bone development.

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Quick Overview

Product: Heinz First Steps Multigrain with Cauliflower, Broccoli & Cheese

Age: 6+ months

Veggie Content: 46–47 g per 100 g dry cereal (29 g cauliflower, ~12–13 g broccoli)

Servings: Approx. 10–11 servings per tub

Texture: Smooth with small lumps to support chewing

Free From: Artificial colors, flavors, preservatives; gluten-free

Fortified With: Iron, calcium, vitamins A, C, D, E, B-complex, zinc

Preparation: Mix ~1 scoop (20 g) with warm water/milk; stir & serve

Storage: Cool, dry place; use within ~6 weeks after opening

Ingredients

Flours (52%, Rice, Maize)

Vegetables (Cauliflower, Broccoli, Spinach, Onion)

Skimmed Milk Powder

Maltodextrin

Palm Oil

Cheese (4%, contains Milk)

Milk Protein

Inulin

Natural Flavourings (contain Milk)

Yeast Extract

Calcium Carbonate

Vitamin C

Vitamin E

Niacin

Zinc Sulphate

Iron

Riboflavin

Vitamin B6

Thiamin

Vitamin A

Folic Acid

Vitamin D

Vitamin B12

Prepared with 46g Vegetables per 100g Dry Cereal, including 29g Cauliflower and 12g Broccoli


READ THE BLOGS FOR MORE INFORMATION :

https://www.kidscompany.co.in/p/blog/104